Awesome weekend with friends…volunteering at the Parent Talk Sale and then a pumpkin carving party. Totally wiped on Sunday so we had a low key day cleaning out the raised beds, making tomato sauce and visiting the second to last farmers market. Now we are ready for the week ahead and the WORLD SERIES! Go Boston!!
S~ Roasted Plum Tomato Sauce with browned beef, linguine and steamed broccoli.
M~ Grilled Coho Salmon, baked sweet potatoes and salad.
T~ Omelets and toast
W~ Southwestern Flair Burritos (freezer meal for slow cooker), rice and salad
T~ Chicken Nuggets (already made and frozen…testing it out to see if we like them as much!), peas and leftover rice.
F~ Pizza with homemade dough
S~ Hamburgers on the grill while it’s still nice out!
For more inspiration, see my past menus here, or the Pinterest board here, or OrgJunkie for a link-up of meal plans.
Looks yummy! I need to made chicken nuggets sometime – my 2 1/2 year old has yet to ever try them. I bet she’d think they are pretty fun. We do pizza most every week and it’s so fun! My daughter loves to help “roll” the dough.
Chicken nuggets is probably the most requested dinner, coming from both the kids and my husband.