Everywhere there are signs and promotions for the 40th anniversary of Earth Day on 4/22.  To celebrate, my favorite magazine Body & Soul is hosting a Q&A; session with Mindy Pennybacker on WholeLiving.com.  She is answering question until tomorrow, 4/8.  Mindy is a green-living expert and the author of the bestselling book  “Do One Green Thing.”

Check out my question about finding local meat here: Ask Mindy: Your Green-Living Questions Answered.
I checked out the link for Eating Wild and got a listing of many meat producing farms in my area.  I had no idea there were so many.  Many of the farms offer grass-fed beef, pasture raised animals, and cage-free birds.  The prices listed at many of the farms are incredibly low, considering all the work that goes into raising these animals.  The list also includes some local dairy farms, for those of you wanting the milk man to come to your door.
Let me know if you submit a question, or ask one here!
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