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Healthy Squash Muffins
Course
Breakfast, Snack
Cuisine
American
Keyword
muffins
Ingredients
Dry Ingredients
1
cup
ground oats
blend rolled oats in a blender to make a "flour"
1/3
cup
white whole wheat flour
1
tsp
of baking powder
1
tsp
of cinnamon
1
Tbl sugar
Wet Ingredients
6
oz
plain whole milk yogurt
I recommend Stonyfield Plain or Vanilla
¾
cup
steamed Butternut Squash
1
tsp
maple syrup
1
tsp
vanilla
¼
cup
milk
Instructions