Preheat oven to 300°F. Line a large baking sheet with parchment paper.
In a large bowl, combine oats, chopped nuts, seeds, coconut, cinnamon, and salt.
In a small saucepan, melt honey, maple syrup, coconut oil and molasses. Add melted wet ingredients to the bowl of oats and stir to combine.
Pour granola onto the prepared baking sheet.
Bake in oven for 45 minutes total, stirring every 15 minutes. Remove from oven and let cool for 5 minutes. Add flax seeds and cranberries, stir to combine.
Store in an airtight container once cooled completely.