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CHOCOLATE CHIP OATMEAL SEA SALT COOKIES
Course
Dessert
Keyword
Cookies
Ingredients
2
sticks of butter
room temperature
3/4
cup
brown sugar
1/4
sugar
2
large eggs
2
tsp
vanilla extract
1 1/2
cup
white whole wheat flour
or all purpose flour
1
teaspoon
baking soda
1/2
teaspoon
salt
3
cups
old fashioned oats
2
cups
semisweet mini chocolate chips
12 oz package
Sea salt flakes or kosher salt
Instructions
Beat butter and sugars together in a mixer until creamy.
Add in the eggs and vanilla, beat until thoroughly combined.
In a separate bowl, mix the flour, baking soda and salt.
Slowly add flour mix to the egg and sugar mix.
Stir in oats and chocolate chips until combined.
Drop rounded teaspoons onto cookie sheet
Press down each cookie slightly and sprinkle with sea salt.
Bake 10-12 minutes in a 350 degree oven, or until golden brown.
Cool for 3 minutes and then transfer to cooling rack.
Makes 4 dozen small cookies or about 3 dozen large.