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A Smoothie Throw-down at Whole Foods
Course
Smoothie
Ingredients
1/2
cup
guava juice
1
cup
Stonyfield Greek Yogurt
2
bananas
1
navel orange
peel and cut into quarters
1
apple cut into quarters
but not peeled
2
cups
spinach
1
cup
frozen mango
Instructions
Add everything into a blender in the order above.
Blend on smoothie setting until desired consistency.
Serve immediately.